Blog to blog ::: 3BT, too.
1. Yay! I got a mention on Modish today. This makes me very happy.
2. It looks like I will be doing two shows this year, including my fav Crave in Portland, OR. Ericka Dickey who runs the show has a fabulous team and puts things together so creatively that I get excited about going, even though I have a long drive over the mountains in dicey weather to look forward to.
3. I'm eating toast with plum jam. Easy for you, not easy for me as I have Celiac disease. Being gluten intolerant means having to make my own bread (aw, darn!) from a special mix like the ones from Gluten Free Pantry. So tasty I have to fight my family off or they'd eat it for me.